Our dinner buffets generally begin with a base price of 12.95 per person plus taxes.  Included in this base price are ...

• our signature Herbed Bread Basket including homemade white, herb breads and dinner rolls

• two salads

• one hot vegetable dish

• one hot side dsh such as rice pilau or sage roasted potatoes

• one basic hot entree, such as lasagna, quiche, meat pie or comparable item

From this base we can add ...

• soup $1.50 to $2.50 per person

• a second basic hot entree for $1.50 per person

• pre-dinner hors d'oeuvres from $2.50 to $5.00 per person

• upgrade to a dinner entree such as breast of chicken stuffed with

 wild rice and spinach for $3.00 per person or poached salmon with

 lemon dill cream for $5.00 per person

• extra upgraded main courses for 1/2 the upgrade price of the less

 expensive entree, i.e. a buffet with smoked salmon would add $5.00

 to the base price, while a choice of stuffed breast of chicken could

 be added with an additional $1.50 per person

• basic desserts such as a selection of our homemade tarts, cookies

 and squares for as little as $1.00 per person, up to selected

 cheesecakes for up to $4.00 per person

• a midnight buffet for a wedding starting at $3.75 per person

We will organize and provide servers according to the style of event and the numbers of servers required at a rate of $15.00 per server per hour, plus a minimum 10% gratuity (the industry standard is 15%, and while we wish to ensure our staff of reasonable compensation for their work towards making your event successful, we realize that large catered events are expensive, and also like to allow the client their prerogative in final gratuity, so that we can measure their satisfaction with our service).  In general, if there is no extended period of time between service of various courses at an event, service will add between $1.00 (for buffet service and table bussing) to $2.00 per person to your main price.

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Available in hors d'oeuvres sizes $10.20/dozen

Or as luncheon sized individual pastries $3.50 each

Or as 9" whole pies $10.95 each

Cornish Pasties

Traditional Ground Beef, Potatoes, Peas and Carrots

Vegetarian Curried Vegetable

Curried Beef

Curried Chicken

Meat Pies

Steak and Mushroom

Steak and Kidney

Beef Stew

Steak, Horseradish and Gourmet Mushroom

Chicken Pot

Curried Chicken

Chicken, Herbs and Broccoli

Turkey Pot

Curried Beef

Jamaican Curried Ground Beef

Curried Lamb

Seafood and Rice or Vegetable

Potato, Ham and Cheese

Tortiere

Scottish Pork

Salmon, Leek and Potato

Vegetarian Pies

Curried Vegetables

Creamed Curried Vegetables

Potato, Onion and Cheddar

Savoury Vegetable Ragou

Gourmet Pizzas made on our special

Herbed Bread Dough Crusts

Sausage Rolls and Meatballs

Traditional or with a variety of spiced sausages

(Bratwurst, Hot Italian, Breakfast, Mild Italian)

Sweet and Sour

Swedish

Spicy Italian

$4.00/dozen

Wonton Cups

Oriental Vegetables and Rice

(add Chicken, Beef, Pork or Shrimp)

Cajun Vegetables and Rice

(add Chicken, Sausage, Beef or Shrimp)

Cheese and Chutney

Tomato Salsa

Fruit Salsa

Hors D'ouevres size $6.00/dozen

Cajun and Mexican

Cajun-Spiced Chicken, Vegetables, Shrimp or Fish with Rice

Quesadillas (Chicken, Vegetable or Beef)

Enchiladas (Chicken, Vegetable or Beef)

Burritos (Chicken, Vegetable or Beef)

Quiches

Spinach and Cheese

Asparagus and Cheese

Ham and Cheese

Bacon and Cheese

Tomato, Feta and Basil

Tomato, Bacon and Cheese

Chicken, Broccoli and Cheese

Chicken, Spinach and Cheese

Eggplant Parmigiana

Italian Vegetables and Cheese

Artichoke Hearts, Proscuitto and Mozzarella

Chicken, Sage, Tarragon and Apple

Apple, Tarragon and Stilton

Fine Herbs and Cheese

Roasted Sweet Peppers and Cheese

Seafood and Asparagus

Seafood and Cheese

Available as hors d'oeuvre finger slices

$9.00/dozen

Or as hors d'oeuvre individuals

$10.20/dozen

Or as luncheon sized individual pastries

$3.50 each

Or as 9" whole pie

$8.95 each

Or as deep dish 12" whole pies

$14.95 each

Phyllo Pastries

Spanakopita (Spinach and Cheese)

Spanakopita with Black Olives

Spanakopita with Sundried Tomatoes

Mediterranean Chicken

(Chicken, Feta, Black Olives and Peaches)

Curried Mango Chicken

Chicken and Broccoli

Eggplant Parmigiana

Chicken Parmigiana

Veal Parmigiana

Oriental Gingered Vegetables and Rice

(add Chicken, Beef, Pork or Shrimp)

Three-Mushroom and herbed Goat's Cheese

Ham, Potato and Cheese

Salmon with Herbed Rice

Asparagus and Cheese

Italian Vegetables and Cheese

Chutney and Cheese

Apple and Stilton

Curried Vegetables

(add Chicken, Beef, Pork or Shrimp)

Cajun Rice and Vegetables

(add Chicken, Sausage or Shrimp)

Available as luncheon sized individual pastries

$3.25 each

or in hors d'oeuvre sizes

$9.00/dozen

Or as party loaves

$9.95 each

Also available

Deviled or Curried eggs

Stuffed mushroom caps

Traditional toppings

Vegetarian

Chicken, Pesto and Peppers

Brie, Braised Red Onions and Pears

Artichoke Hearts, Peppers and Feta

Feta and Black Olives

Hors D'oeuvres Fingers or Individual Rounds

$6.00/dozen

Individual 6" rounds

$2.95 - $6.95 each

Oriental Mini Spring or Egg Rolls

Served with homemade Plum Dipping Sauce

$9.00/dozen

Pastries and Rolls

Thai Rice Paper Rolls with Peanut Sauce

(Vegetarian, Shrimp or Chicken)

Spring Rolls (Vegetarian)

Samosas (Vegetarian, Beef or Chicken)

Savoury's Jamaican-Style Patties

(Vegetarian, Beef or Chicken)

Thai Rice Paper Rolls

Served with Spicy Peanut Sauce

Hors D'oeuvres size $8.00/dozen

Full-size $1.50 each or $12.00/dozen

Dolmades

Grape-leaves stuffed with Tomato Rice and Herbs $6.00/dozen

Stuffed with Lamb and Rice $9.00/dozen

Dips

Individually priced - available with breads, rusks or vegetables as platters

Hommus

Baba Ghanouj

Black Olive Cheese

Pesto Cheese

Jalapeno Cheese

Tomato Salsa

Guacamole

Black Bean

Herbed or Garlic Sour Cream

Tzaziki

Spinach

Kebabs

Hors D'oeuvres $10.20 - $15.00/dozen

Also available in dinner-size, individually priced

Fruit or Chocolate-Dipped Fruit

Vegetable

Tofu

Three-Mushroom, Onion and Peppers

Salami and Cream Cheese Bites with Olives and Peppers

Pickled Vegetables and Cheese

Cheese and Fruit

Chicken Satay

Herbed Chicken

Oriental Beef Souvlaki Pork

Lamb

Shrimp

Seafood

Scallop

Cocktail Meatball

Kefta

Bacon-Wrapped Water chestnuts

Bacon-Wrapped scallops

Cinnamon Buns and Danishes

Cinnamon buns, available Plain, with Raisins, with Apples, Apples and raisin or Nuts

(Cranberry Almond add $0.50/1/2 dozen)

Small $3.50/half dozen

Large $4.50/half dozen

Danishes made with our homemade fillings

Strawberry, raspberry, blueberry, lemon curd, orange marmalade with or without cream cheese

Small $3.75/half dozen

Large $4.75/half dozen

Also available: 

Savoury Cheese breakfast Danish

(add green onion, tomato, bacon or ham)

Prices as for sweet Danish

Swedish Breakfast Braided Tea Ring

Rolled with sweet spiced butter, raisins and candied citrus

$12.95 for 9"

$16.95 for 12"

Ask about our braided Savoury breakfast loaves:  cheese and asparagus, ham and cheese

Prices and fillings to order.

Cakes

Carrot Pineapple (with or without raisins and nuts, or coconut)

Chocolate Fudge

Mocha

Black Forest

Chocolate Raspberry

Chocolate Almond

Chocolate Mint

Chocolate Truffle

Chocolate Hazelnut

Lemon

Lemon Raspberry

Lemon Poppyseed

Almond

Almond Cranberry

Raspberry Hazelnut

8" and 9" and slab cakes available

Prices range from $12.95 to $22.95

Large slab cakes priced individually

Buttertarts, Raisin Buttertarts, Pecan Tarts

Large tarts $5.00/half dozen

Mini tarts $2.50/half dozen

Custard Flan Tarts

Custard and Berries

Lemon Curd

Christmas Nussel tart (mixed nuts)

Custard and Fresh Fruit

9" Tart $9.75

Handmade Pies and Tarts

Fruit Pies available pastry topped or oatmeal crumble topped, Christmas special butter

shortbread crumble top available

Apple

Apple-Raspberry

Apple Cranberry

Apple Berry

Apple Rhubarb

Harvest Fruit (apple, pear, plum and peach) Harvest Berry (harvest fruit with strawberries, blackberries, blueberries and raspberries

Blueberry

Raspberry

Blackberry

Strawberry

Mixed Berry

Rhubarb

Strawberry Rhubarb

Peach

Ginger Peach

Peach Raspberry

Strawberry Peach

Blueberry Peach

Blackberry Peach

Shaker Lemon

Lemon Curd (available with berries)

Pecan

All-Fruit Mincemeat

Pumpkin

Custard with Berries (any kind) 

9" Pies $6.75 and $7.75

Stuffed Breast of Turkey Roll

(Tender Pounded Breast of Turkey rolled around a traditional Bread Stuffing

or Spinach or Wild Rice and Mushrooms)

Served with homemade Cranberry Orange Sauce or Creamed Sauce

Whole Poached Salmon

Served hot or cold with lemon Dill Mayonnaise, Lemon Dill Butter or Cilantro and Mango Salsa

Four Peppercorn Roast Beef

Served with Rosemary Cream

Stuffed Breast of Chicken Poached in White Wine

(Stuffed with Spinach or Mushrooms and Wild Rice or Spinach and Feta)

Stuffed Rolled Pork Loin Roast

(Stuffed with Apple, Raisins and Cabbage; Apricot and Bread Stuffing; Spinach or Mushroom and Wild Rice)

Served with homemade Apple Sauce or Chutneys

Beef, Salmon or Chicken en Croute

(Rolled and Stuffed, encased in our Flaky Homemade Shortcrust, Puff or Phyllo Pastry)

Layered Vegetable Pie

A savoury layering of Seasonal Vegetables in a variety of medleys and Herb/Sauce combinations to suit the season